Kekova Standard Cabin

Kekova Standard Cabin

Prices include breakfast, lunch, 5 o'clock tea and dinner, water, tea and instant coffee.

Prices are per day for one person staying in a double cabin. At these prices, the minimum stay is a week and 2 people. Single cabin fees vary.

Check-in: Saturday - 15:00 - Check-out: Saturday - 09:00

In Cabin Tours; 15 m. with 43 m. Traditional southwestern Aegean-built standard wooden yachts ranging from 2 to 16 cabins and mast equipment are used.

The designated route route is fixed. No changes can be made.

The name of the yacht is not known until the last day.

The yacht captain has the right to make changes to the program we have specified.

Weather and sea conditions, density in the bays, etc. The captain may change the anchorage points due to circumstances.

During the Blue Voyage, the boat continues its journey with engine power.

Boat type: traditional wooden gulet, equipment may vary depending on the year of construction and renovation.

In the cabin program, children under the age of 12 cannot be admitted to the boat.

Our cabins have either a double or two single beds. (Extra bed is not possible.)

Cabin allocation is determined by lottery on the day of entry to the yacht.

When you purchase a Blue Voyage for at least 12 people, a private boat can be rented for you by our company.

We have no age limit for cabin rentals for groups.

Medical equipment and respirators cannot be used on yachts due to lack of sufficient power supply.

Food tolerance cannot be taken into account on our yachts.

Our customers who have to use special food should bring their needs with them.

Air conditioning is not guaranteed on boats.

Specially organized land tours or water sports are the responsibility of our customers. Our company cannot be held responsible in any way.

Our customers are responsible for their children both on and off the boat.

If the problems cannot be corrected by the captain during the journey, our company representative can be reached 24 hours a day. Complaints that may arise later are unacceptable.

The repair time for a possible malfunction during the blue cruise is a maximum of 24 hours.

If the repair cannot be carried out within this period, our company will continue the blue voyage with an equivalent yacht.

Land tours are carried out with a minimum of 8 people. (for a fee)

Since the first and last days are transfer days, accommodation is made in Fethiye Port.

Due to diversity, we cannot make commitments to our guests who will participate in cabin tours regarding the nationality or average age of other passengers on the yacht.

BREAKFAST “Between 08:00 and 09:00”

Butter, cheese, honey, strawberry-cherry jam, black and green olives, tomatoes, cucumbers,

Variations between: Fried egg / omelette / menemen / boiled egg,

Tea, coffee.

LUNCH “between 12:00 and 14:00”

Appetizer, side dish, main course with salad,

Stuffed: Vegetarian stuffed,

Green beans,

Vegetable casserole,

Şakşuka: Zucchini and eggplant with onion, pepper and tomato sauce,

Fry: Fried vegetables (eggplant, pepper, zucchini and potatoes) with tomato sauce and yoghurt,

İmam Bayıldı: Fried eggplant slices with tomato and garlic sauce.

HIGH TEA “Between 17:00 and 18:00”

Tea and coffee service,

Serving sweet or salty cookies and pastries.

DINNER “Between 20:00 and 21:00”

Meatballs in the oven or in a pan,

Baked or fried sea bream,

Sauteed Chicken with Vegetables,

Moussaka: Eggplant slices with minced meat,

Baked chicken,

Baked or fried sea bass,

chicken with soy sauce,

DESSERT

"After dinner"

Fruit,

Milky desserts,

Pastries.

Salads

"FOR LUNCH AND DINNER"

Leaf salad, tomato salad, coleslaw, carrot salad, red cabbage salad, side dishes

"For lunch and dinner"

Pasta, french fries, baked potatoes, mashed potatoes, bulgur, rice, appetizers.

"Changing for dinner:"

Antep Ezme: Spicy-Vegetable Salsa

Eggplant paste: Roasted eggplant with garlic

Cigarette pastry: Cheese phyllo rolls

Haydari: Yogurt with dried mint and curd cheese

Poached egg: Egg yoghurt cocktail

Carrot Tarator: Carrots with yoghurt

Eggplant with yoghurt: Roasted eggplant with yoghurt

Tzatziki: Yogurt with finely chopped cucumber and garlic

Garlic tomato sauce

Piyaz: White beans with lemon sauce

Kısır: boiled bulgur with onion, pepper and tomato paste

Marinated Zucchini

Pancakes: Potato pancakes

Pickle

Potato salad

garlic yoghurt

cauliflower salad

Free Drinks

Su

Black tea

instant coffee